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Meatech
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==Sensitivities== The company’s financial performance and hence its share price will be sensitive to the following factors: * Regulatory risks: Cellular meat has so far only been approved for sale in Singapore, hence the sector faces uncertainty in terms of gaining approval for its products. As discussed above, approval varies by jurisdiction and is necessary for every product. * Scientific and technological progress: as discussed, MeaTech’s technology is still being developed. It also needs to be scaled up to commercial scale before it can be licensed to any potential customers. There is the risk of delays, setbacks and increased costs before full commercial scale is achieved. * Competition: a significant number of companies operate in the cultivated meat segment and there is the risk that one or more competitors develop a superior product and/or conquer the market by launching their products significantly earlier than MeaTech. * Cash burn assumptions: given the absence of revenues or profits and hence the absence of financial guidance, the share price will be sensitive to the market’s view of future growth. Cash burn will also be a determinant of share price performance and thus the cost of building any facilities. * Raw materials costs: rising raw material costs are affecting most companies in the consumer staples space and MeaTech is likely to witness cost inflation in its raw materials. * Economic outlook: despite cellular meat having strong long-term growth drivers from demographic changes and consumer demand for more sustainable food sources, the demand for meat (both conventional and alternative) is vulnerable to changes in the macroeconomic outlook and consumer incomes. This is especially likely to be the case in the nearer term, as cellular meat is likely to be sold at a premium when launched initially. * Changing consumer preferences: MeaTech may be exposed to changes in consumer tastes and preferences, with consumers choosing to shun cultured meat products.
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