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Drop Bear Beer Co.
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==Team== Founders Joelle Drummond MA and Sarah McNena are a multi award-winning drinks industry duo. With international experience in business transformation, management, hospitality, and local government between them the 'Drop Bear Duo' took Drop Bear from an abstract idea to 2 marketable products in 7 months, and to a global brand with a valuation of 2.4m with 4 products in just 12 months. From the planned brewery site, Sarah says "We've collaborated with industry experts to create the award-winning Drop Bear range. The Drop Bear Brewery is the logical next step in breaking the cycle of what we see as unprofitable alcohol-free beer companies and creating a commercially sustainable alcohol-free brewery." Joelle "People get really excited about the Drop Bear brand and products, and we believe we are bringing something truly unique to the market." The Drop Bear team comprises of: '''Amy Marie Williams - Business Development''' Having worked in numerous start-ups, Amy has a proactive mindset and an eclectic skill set that allows her to not only keep up with Drop Bear's fast pace but also accelerate growth. '''David Smith (Contractor), Head of Brewery & Recipe Development''' Having started his career at Sam Smith's Brewery in 1976, David has worked with >200 breweries to date. David manages quality control, NPD alongside the founders, and brewery design & development. [[Category:Thesis]] [[Category:Equities]] __INDEX__
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