Editing Ready Burger
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We believe there are no high quality, value driven, fully plant-based Quick-Service Restaurants, but the plant-based food market is expanding fast. 7% of Brits are vegan, 14% vegetarian & >30% identify as flexitarian. Existing offerings are expensive and often compromise on taste and texture. | We believe there are no high quality, value driven, fully plant-based Quick-Service Restaurants, but the plant-based food market is expanding fast. 7% of Brits are vegan, 14% vegetarian & >30% identify as flexitarian. Existing offerings are expensive and often compromise on taste and texture. | ||
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Member of the Institute of Chartered Accountants, MBA Cranfield School of Management, BA Accounting & Finance, CFO Q Apartments, former Finance Director Aubaine Restaurants & Wasabi Sushi & Bento, previously Finance Director Drake & Morgan. | Member of the Institute of Chartered Accountants, MBA Cranfield School of Management, BA Accounting & Finance, CFO Q Apartments, former Finance Director Aubaine Restaurants & Wasabi Sushi & Bento, previously Finance Director Drake & Morgan. | ||