Hot Brown English (Q5909823)
An open-faced sandwich of turkey breast or turkey breast and ham and bacon, covered in creamy Mornay sauce and baked or broiled until the bread is crisp and the sauce begins to brown. English
| Language | Label | Description | Also known as |
|---|---|---|---|
| British English | No label defined |
No description defined |
Statements
hot-brown
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Hot Brown
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