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rejuvelac English (Q7310574)

Item Discussion
kind of grain water English
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Language Label Description Also known as
British English
No label defined
No description defined

    Statements

    Freebase ID
    /m/03m5f4k
    0 references
    instance of
    Q245032 (Deleted Item)
    0 references
    liquid English
    0 references
    subclass of
    Pre-ferment English
    0 references
    material used
    water
    0 references
    cereals and pseudocereals English
    has quality
    Q193838 (Deleted Item)
    0 references
    image
    Rejuvelac.jpg
    media legend
    Fresh rejuvelac fermented from sprouted buckwheat (English)
    0 references
    has quality
    Q21198046 (Deleted Item)
    0 references
    discoverer or inventor
    Ann Wigmore English
    1 reference
    title
    Love and speculation (English)
    author name string
    Kroger, M
    page
    48
    publication date
    1997
    use
    Q21384881 (Deleted Item)
    1 reference
    reference URL
    https://www.eater.com/22315684/vegan-cheese-history-ingredients-process-grocery-brands
    retrieved
    12 April 2021
    title
    Vegan Cheese Is Ready to Compete With Dairy. Is the World Ready to Eat It? (English)
    language of work or name
    English
    author name string
    Alicia Kennedy
    publication date
    1 April 2021
    published in
    Q55610449 (Deleted Item)
     
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